Last Friday night, I was browsing through various recipes looking for some nice oatmeal breakfast. I had bought a large box of old-fashioned oats some weeks ago for a particular dessert, and after that one-time use, I had forgotten all about it!! I found this really easy, healthy and yummy recipe, although I had to make some changes according to what I had in my pantry. I must say the end result was as delicious as it looks in the snap :).
1 cup old-fashioned oats1 cup frozen/fresh blueberries1/2 cup mandarin oranges1 cup orange juice1 cup milk1 cup water1 tbsp corn-starch2 tbsp honey (add more if you need)2 tbsp roasted walnuts (chopped)pinch of nutmegpinch of salt (optional)
- Put orange juice, blueberries, honey, nutmeg, corn-starch in a pan and bring to a boil. Set aside.
- Heat water and milk in a pan and bring to a boil. Add oats and salt. Let it cook for 5-7 minutes or until oatmeal is thickened.
- Pour oatmeal into two bowls and top with warm blueberry sauce, mandarin oranges and walnuts.